THANKSGIVINGWe offer a special Thanksgiving menu on thursday, the 28th of November

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STARTERS

A choice between

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STUFFED MUSHROOMS

Garlic and Herb Stuffed Portabella Mushrooms, Black Garlic Aioli, Shaved Fennel and Tarragon Oil

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BAKED GOATS CHEESE

Baked Goats Cheese, Caramelized Onions, Dehydrated Cranbarries and Toast

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MAIN COURSE

A choice between

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TURKEY

Roasted Turkey breast, Icelandic Herbed Stuffing, Roasted Brussel Sprouts, Sweet Potato Puree and Cranberry Sauce

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RISOTTO

Roasted Pumpkin Risotto, Pumpkin Spiced Creme Fraiche, Pumpkin Seeds and Asparagus

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PORK

Maple Glazed Roasted Crispy Pork Belly, Pomme Puree, Gravy Jus, Candied Sweet Potato with Charred Baby Corn

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DESSERT

A choice between

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PECAN PIE

Served with Whipped Cream and Pumpkin Spice Dust

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PUMPKIN PIE

Dulce De Leche, Whipped Cream and Toasted Coconut Shavings

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