DINNER MENU

Available every day from 5 - 9:45 PM.

STARTERS

LAMB CROQUETTES

Complemented with mustard aioli and fresh arugula.

3.190 kr.

ARCTIC CHAR CEVICHE

Served with scallops infused in fresh lime juice.

3.190 kr.

ROASTED OYSTER MUSHROOMS WITH MISO AIOLI

Soy roasted oyster mushrooms, charred miso aioli, pine nuts, sesame seeds and shaved celery.

3.190 kr.

SOUP OF THE DAY

Ask the waiter about today's choice.

2.390 kr.

ICELANDIC SEAFOOD SOUP

A combination of scallops, fish and prawns.

3.290 kr.

SEARED SCALLOPS

Seared scallops served with roasted cauliflower puree, asparagus and a citrus vinaigrette.

3.290 kr.

SANDWICHES & BURGERS

HLEMMARI CHEESEBURGER

Beef, smoked cheese, gouda cheese onion jam, pickles, tomato, lettuce, with french fries. Vegan option available.

3.790 kr.

THE CLUB HOUSE

Sourdough bread with chicken breast, lettuce, tomato, bacon, and lemon infused mayonnaise. Served with french fries.

3.990 kr.

JÖRGENSEN BACON BURGER

Beef, bacon, lettuce, tomatoes, red onions, pickles, gouda cheese, and Jörgensen sauce. Served with french fries.

3.890 kr.

THE LAMB BURGER

Icelandic lamb, gouda cheese, bacon, date jam, remolade, arugula and pickled onion. Served with french fries.

3.990 kr.

PASTA, RISOTTO & SALADS

SEAFOOD ARRABBIATA

Tagliatelle, arrabiata sauce, scallops, mussels and prawns. Served with garlic bread.

4.990 kr.

TAGLIATELLE CARBONARA

With pancetta, eggs, and grated parmesan cheese. Served with garlic bread.

4.490 kr.

TAGLIATELLE WITH MARINATED FETA & PESTO

Fresh house made pesto, sundried tomatoes, pine nuts, marinated feta and tomato powder. Vegan option available.

4.190 kr.

WILD MUSHROOM RISOTTO

With pan fried mushrooms, aged 36 month parmesan cheese, parsley and chives. Served with garlic bread. Vegan option available.

4.490 kr.

CHICKEN CAESAR SALAD

Romaine lettuce, chicken breast, croutons, bacon, caesar dressing, and parmesan cheese.

3.990 kr.

MEAT & FISH

ICELANDIC LAMB SIRLOIN

Mint and coriander emulsion, sticky jus glazed fondant potato, roasted shallots and a port lamb jus.

6.490 kr.

MAPLE STICKY BBQ RIBS

Sticky smokey maple bbq ribs served with potato salad & french fries.

5.290 kr.

CONFIT PORK

Roasted carrot puree, leek fondue, rosemary infused honey pumpkin and crispy pancetta.

5.990 kr.

SEARED YELLOWFIN TUNA

Sesame seed crusted seared tuna served with a miso aioli, shaved celery, yuzu vinaigrette and bonito flakes.

4.890 kr.

FISH AND CHIPS

With tartare sauce, and mushy peas.

4.690 kr.

PAN FRIED ARCTIC CHAR

In a coconut sesame crust with sunflower seeds, yuzu purée & Mediterranean vegetables. Topped with sweet potato crisps.

4.890 kr.

FISH OF THE DAY

Ask the waiter about today's choice.

4.690 kr.

BEEF TENDERLOIN

Jerusalem artichoke puree, roasted baby potatoes, broccolini and a port wine jus.

6.990 kr.

ICELANDIC SEAFOOD SOUP

A combination of scallops, fish and prawns.

4.190 kr.

SIDES

SOURDOUGH BREAD BASKET

With whipped Icelandic butter and sea salt.

990 kr.

GRILLED CORN

Corn on the cob with Icelandic butter & sea salt.

1.290 kr.

SAUCE

690 kr.

BROCCOLINI

With lightly burned butter & cashews.

1.290 kr.

GREEN SALAD

1.190 kr.

CREAMED SPINACH

With nutmeg, melted camembert & date crumble.

1.690 kr.

FRENCH FRIES

1.390 kr.

TRUFFLE MASHED POTATOES

With pancetta bits.

1.690 kr.

GARLIC ROASTED MUSHROOMS

1.290 kr.

DESSERTS

HÓLMFRÍÐUR

Almond cake with salted caramel, bastogne, clementine infusion and coconut gelato.

2.690 kr.

JÖRGENSEN CHOCOLATE HONEY CAKE

Chocolate sponge, sticky wildflower honey glaze, whipped cream & dark berries.

2.690 kr.

SICILIAN LEMON TART

Lemon tart, chantilly cream, candied lemons and confectioners sugar.

2.690 kr.

DARK CHOCOLATE MOUSSE

70% dark chocolate mousse, hazelnut gravel, coffee gel and seasonal berries.

2.790 kr.

BAKED PEANUT BUTTER CHEESE CAKE

Served with whipped cream, crushed peanuts, and a mascarpone and coffee gelato.

2.890 kr.

SORBET & WHITE CHOCOLATE

With berries and sprinkled with baked white chocolate. Vegan option available.

2.690 kr.